Sandwiches & Wraps

🇮🇹Italy

5 e 5

5 e 5 is a named Italian sandwich from Livorno, made as a distinctive flour-based or filled form with the ingredients and cooking finish associated with that local tradition.

🇬🇵Guadeloupe

Agoulou

A Guadeloupean hot sandwich made with a round or oblong bread roll, split and filled with combinations of grilled meat, egg, cheese, vegetables, and sauce, then toasted or pressed.

🇻🇪Venezuela

Arepa Pelúa

Arepa stuffed with shredded beef and yellow cheese, so hairy with strands of meat that it gives the arepa its name.

🇨🇦Atlantic Canada, Canada

Atlantic Lobster Roll

Lobster roll

Fresh cold-water Atlantic lobster piled high on buttered toasted bun, lightly dressed with mayonnaise or butter.

🇨🇱Chile

Ave Mayo

Shredded chicken sandwich with mayonnaise, a simple and popular Chilean sandwich, moist and comforting.

🇦🇺Australia

Bacon and Egg Roll

A breakfast roll layers crisp bacon and a fried egg in a soft bread bun, finished with tomato or barbecue sauce.

🇬🇧United Kingdom

Bacon Sandwich

Back bacon grilled and folded into a soft white bap or thick sliced bread with butter, brown sauce or ketchup.

🇺🇸United States

Bacon, Egg and Cheese Sandwich

A New York bodega staple: bacon, fried egg, and melted American cheese on a toasted roll.

🇬🇾Guyana

Bake and Saltfish

A fried flour cake split open and filled with salt cod sautéed with onion, tomato and pepper.

🇹🇹Trinidad and Tobago

Bake and Shark

Seasoned shark fillet fried in a spiced batter, stuffed into a fried bread and dressed by the customer at a condiment bar.

🇺🇸United States

Baked Bean Sandwich

A humble New England lunch of warm canned or homemade baked beans piled on buttered white bread.

🇸🇷Paramaribo, Suriname

Bakkeljauw Roll

Broodje bakkeljauw

Salt cod shredded and stewed with onion, tomato and madame jeanette pepper, stuffed into a soft white roll.

🇭🇳Honduras

Baleada

A thick soft wheat tortilla folded once over refried red beans, crumbled hard cheese and a stripe of soured cream; the sencilla is those three things and nothing else.

🇺🇸United States

Baltimore-Style Hot Dog

A Baltimore take on the hot dog topped with mustard and a generous heap of fresh onion relish.

🇹🇷Istanbul, Turkey

Balık Ekmek

Istanbul's iconic fish sandwich made with a grilled mackerel fillet served in half a loaf of white bread with onions, pickled vegetables, lettuce, and a squeeze of lemon. Sold from small motorboats moored at the Galata Bridge in Eminönü, it is one of the city's most recognizable street foods.

🇻🇳Ho Chi Minh City, Vietnam

Banh Mi

Bánh mì

Vietnamese baguette sandwich filled with pate, cold cuts, pickled daikon and carrot, cucumber, cilantro, chili, and mayonnaise.

🇨🇦Canada

Bannock Tacos

Tacos au bannock

Indigenous fusion dish using bannock as taco shell, topped with chili, cheese, lettuce, and tomatoes.

🇨🇱Chile

Barros Jarpa

Ham and melted cheese sandwich, named after Ernesto Barros Jarpa, a simple and classic Chilean grilled sandwich.

🇨🇱Chile

Barros Luco

Hot sandwich with beef steak and melted cheese, named after President Ramón Barros Luco, a classic Chilean sandwich.

🇧🇷São Paulo, Brazil

Bauru

A classic Brazilian pressed sandwich of roast beef, melted mozzarella, tomato and pickles inside a pão francês with the crumb hollowed out. Born in a São Paulo lanchonete.

🇧🇷São Paulo, Brazil

Beirute

A São Paulo bakery sandwich on Arabic-style bread, layered with roast beef, cheese, lettuce and tomato.

🇧🇲Bermuda

Bermuda Fish Sandwich

Bermuda Fish Sarnie

Deep-fried fillets of local fish (wahoo, rockfish, snapper) piled on toasted raisin bread or whole-wheat toast with tartar sauce, lettuce, tomato, coleslaw, and optional 'the works' (grilled Bermuda onions, cheese, hot sauce); considered a national obsession in Bermuda

🇧🇪Belgium

Bicky Burger

Iconic Belgian snack-bar burger with its own spiced Bicky sauce and pickles.

🇵🇹Portugal

Bifana

A garlicky pork steak sandwich served in a flour-dusted roll.

🇲🇿Mozambique

Bifana Moçambicana

A Portuguese-influenced Mozambican pork sandwich seasoned with chili and vinegar.

🇵🇹Lisbon, Portugal

Bifana à moda de Lisboa

Bifana à moda de Lisboa is a thin pork steak marinated with garlic and white wine, tucked into a crusty roll with mustard or piri-piri.

🇵🇹Porto, Portugal

Bifana à moda do Porto

Bifana à moda do Porto is thin marinated pork served in a roll, usually with a sharper spice, mustard, or piri-piri finish.

🇺🇸United States

Bison Burger

A lean patty of ground American bison, prized for its rich, slightly sweet flavor and lower fat than beef.

🇺🇸United States

Bitters burger

A burger finished with a splash of cocktail bitters for a bright, aromatic lift, a specialty of a few classic American grills.

🇺🇸United States

BLT sandwich

A sandwich of crisp bacon, lettuce, and tomato on toasted bread with mayonnaise.

🇿🇦South Africa

Boerewors Roll (Boerie Roll)

Boerewors rol

A braaied boerewors in a hotdog roll with caramelized onions, tomato sauce, or chutney. A street and braai staple, juicy and savory, a national and school fete classic, a quick and beloved snack, a South African icon.

🇮🇳Mumbai, India

Bombay sandwich

मुंबई सैंडविच

Sliced bread is layered with green chutney, potato, beet, cucumber, and tomato, then pressed or toasted.

🇺🇸United States

Bone-in Pork Chop Sandwich

A thick, bone-in pork chop pounded, breaded, and fried, then served on a bun — an Indiana specialty.

🇦🇹Salzburg, Austria

Bosna

Bosna is a Salzburg sausage roll with grilled pork sausages, raw onion, mustard and curry seasoning in a toasted white roll.

🇷🇪Reunion

Bouchon Sandwich

Pain Bouchon

A sandwich made with bouchon (steamed meat dumpling) in a baguette; a popular Reunionese street food; a fusion of Chinese dumpling and French bread; a TasteAtlas-listed must-try; the pain bouchon that is a Reunionese snack.

🇿🇦South Africa

Braaibroodjie

A South African braaied sandwich of cheese, tomato, and onion, toasted on the coals. A braai staple, crispy and gooey, a national and comfort classic, a braai side and snack, a beloved and simple treat, a grilled sandwich.