Seasonings & Spice Blends
Salprieta
Costa (Coastal Ecuador), Ecuador
Salprieta is a Manabí dry seasoning of ground roasted maize or peanuts, achiote, cumin and salt, sprinkled over plantain and seafood.

Original eatfuls sticker artwork
What it is
A closer look at Salprieta.
Salprieta is a Manabí dry seasoning of ground roasted maize or peanuts, achiote, cumin and salt, sprinkled over plantain and seafood.
What to look for
Know it when you find it.
The blend should be loose and sandy, orange-brown from achiote, with a roasted peanut or maize aroma in a small serving bowl.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Salprieta.
Costa (Coastal Ecuador), Ecuador
Region-specific tradition
Names around the table
One food, more than one name.
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