Seasonings & Spice Blends
Advieh
ادویه
Iran
The Iranian spice blend — rose petals, cinnamon, cardamom, cumin and turmeric in varying proportions — mixed differently in every region and household.
Original eatfuls sticker artwork
What it is
A closer look at Advieh.
The Iranian spice blend — rose petals, cinnamon, cardamom, cumin and turmeric in varying proportions — mixed differently in every region and household.
What to look for
Know it when you find it.
Rose petals in the mix are the marker of a Persian blend. Bought loose at the bazaar, ground to order.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Advieh.
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
Iran
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آب غوره
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Côte d'Ivoire
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Djansang seeds toasted and ground into a thickening, faintly bitter paste that goes into palm-nut and okra sauces.
Liberia
Akpi
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Wales, United Kingdom
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Port of Spain, Trinidad and Tobago
Angostura Bitters
Concentrated aromatic bitters made to a secret recipe in Port of Spain since the company moved there in 1875.