Dumplings
Kwacoco
Cameroon
Grated cocoyam mixed with palm oil, wrapped tightly in banana leaves and steamed into a firm loaf, sliced to eat with mbanga soup.
Original eatfuls sticker artwork
What it is
A closer look at Kwacoco.
Grated cocoyam mixed with palm oil, wrapped tightly in banana leaves and steamed into a firm loaf, sliced to eat with mbanga soup.
What to look for
Know it when you find it.
Sold in leaf-wrapped bars at South-West markets. It should be dense and deep orange from the palm oil.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Kwacoco.
Keep exploring
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