Seasonings & Spice Blends

Yuzukoshō

柚子胡椒

Kyushu, Japan

Yuzukosho, the fermented paste of yuzu peel, chilli and salt, is a named Kyushu condiment bought by the jar and now used worldwide.

Yuzukoshō sticker illustration

Original eatfuls sticker artwork

What it is

A closer look at Yuzukoshō.

Yuzukosho, the fermented paste of yuzu peel, chilli and salt, is a named Kyushu condiment bought by the jar and now used worldwide.

What to look for

Know it when you find it.

Look for Yuzukoshō: the fermented paste of yuzu peel, chilli and salt.

Where it belongs

Origins and
traditions.

Food rarely respects a border. These are the places the dataset connects most strongly to Yuzukoshō.

Native to

Kyushu, Japan

Region-specific tradition

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Names around the table

One food, more than one name.

Yuzukoshōprimary
柚子胡椒local · 🇯🇵

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