Seasonings & Spice Blends
Mauritian Massala
Massala
Mauritius
The island's own ground spice blend — coriander, cumin, fenugreek, mustard, turmeric, clove and dried chilli — sold loose by weight and darker than Indian curry powder.
Original eatfuls sticker artwork
What it is
A closer look at Mauritian Massala.
The island's own ground spice blend — coriander, cumin, fenugreek, mustard, turmeric, clove and dried chilli — sold loose by weight and darker than Indian curry powder.
What to look for
Know it when you find it.
Buy it at the Port Louis or Quatre Bornes bazaar where it is ground to order; the pre-packed supermarket tins are milder and staler.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Mauritian Massala.
Names around the table
One food, more than one name.
Same family
Related foods and regional cousins.
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