Seasonings & Spice Blends
Hawaij
هوايج
Yemen
Spice blend used in mandi and other Yemeni-influenced dishes, cardamom, coriander, cumin, turmeric, and black pepper, aromatic and warming, cardamom-forward aroma with warming spice blend and yellowish color from turmeric, an essential Saudi ingredient.
Original eatfuls sticker artwork
What it is
A closer look at Hawaij.
Spice blend used in mandi and other Yemeni-influenced dishes, cardamom, coriander, cumin, turmeric, and black pepper, aromatic and warming, cardamom-forward aroma with warming spice blend and yellowish color from turmeric, an essential Saudi ingredient.
What to look for
Know it when you find it.
Cardamom-forward aroma, warming spice blend, yellowish color from turmeric, authentic for mandi, balanced flavor profile, freshly ground, traditional, authentic, uncommon, essential, daily, versatile, staple, regional, heritage.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Hawaij.
Names around the table
One food, more than one name.
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