Dumplings
Tania Log
Grenada
A Grenadian boiled pudding of grated tania (dasheen) and coconut, seasoned and wrapped in leaves, similar to a savory log. Tania log is a leaf-wrapped Grenadian dumpling or pudding log commonly served with saltfish.
Original eatfuls sticker artwork
What it is
A closer look at Tania Log.
A Grenadian boiled pudding of grated tania (dasheen) and coconut, seasoned and wrapped in leaves, similar to a savory log. Tania log is a leaf-wrapped Grenadian dumpling or pudding log commonly served with saltfish.
What to look for
Know it when you find it.
A firm, leaf-wrapped cylinder with a dense, moist interior flecked with coconut; served sliced with saltfish or pepper sauce. Tania log is a leaf-wrapped Grenadian dumpling or pudding log commonly served with saltfish.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Tania Log.
Grenada
Country-wide tradition
Names around the table
One food, more than one name.
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