Spirits
Baijiu
白酒
China
A clear grain spirit distilled from sorghum and fermented with qu starter, bottled between 40 and 60 percent, and drunk in small toasted cups.
Original eatfuls sticker artwork
What it is
A closer look at Baijiu.
A clear grain spirit distilled from sorghum and fermented with qu starter, bottled between 40 and 60 percent, and drunk in small toasted cups.
What to look for
Know it when you find it.
Aroma categories matter more than brand: strong-aroma is fruity and fierce, sauce-aroma is savoury and soy-like. Never sipped alone — it moves round the table on toasts.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Baijiu.
China
Country-wide tradition
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
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Antigua and Barbuda
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Antigua and Barbuda
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Madeira, Portugal
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Argentina
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