Seasonings & Spice Blends
Aromat
Switzerland
A yellow seasoning powder of salt, monosodium glutamate, herbs and dried vegetable, shaken over eggs, potatoes and salad.
Original eatfuls sticker artwork
What it is
A closer look at Aromat.
A yellow seasoning powder of salt, monosodium glutamate, herbs and dried vegetable, shaken over eggs, potatoes and salad.
What to look for
Know it when you find it.
The yellow tin is a fixture of Swiss kitchen tables and picnic bags. It is used the way others use salt, not as a stock powder.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Aromat.
Switzerland
Country-wide tradition
Names around the table
One food, more than one name.
Keep exploring
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