Breads
Scone
Sconaí
United Kingdom
A small plain or fruited quick bread, split and spread with jam and clotted cream as the centre of a cream tea.
Original eatfuls sticker artwork
What it is
A closer look at Scone.
A small plain or fruited quick bread, split and spread with jam and clotted cream as the centre of a cream tea.
What to look for
Know it when you find it.
Should be barely sweet and split by hand, never cut. Whether jam or cream goes first is a genuine county rivalry and worth asking about.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Scone.
Names around the table
One food, more than one name.
Keep exploring
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