Insects
Sago Grub
Sabah, Malaysia
Sago Grub, called Butod, is the large sago-palm larva eaten fresh or cooked in parts of Sabah.
Original eatfuls sticker artwork
What it is
A closer look at Sago Grub.
Sago Grub, called Butod, is the large sago-palm larva eaten fresh or cooked in parts of Sabah.
What to look for
Know it when you find it.
Look for At a market or festival, look for plump larvae grilled or served plainly with their creamy texture intact.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Sago Grub.
Sabah, Malaysia
Region-specific tradition
Names around the table
One food, more than one name.
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