Shellfish
Potted Shrimp
England, United Kingdom
Tiny brown shrimps set in spiced clarified butter with mace and cayenne, served cold with hot toast.
Original eatfuls sticker artwork
What it is
A closer look at Potted Shrimp.
Tiny brown shrimps set in spiced clarified butter with mace and cayenne, served cold with hot toast.
What to look for
Know it when you find it.
Morecambe Bay brown shrimps are the ones to look for, peeled by hand. Let the pot come up from fridge cold or the butter will not spread.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Potted Shrimp.
England, United Kingdom
Region-specific tradition
Names around the table
One food, more than one name.
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