Offal & Organ Meats
Pohane svinjske nogice
Похане свињске ногице
Serbia
Pohane svinjske nogice are pig trotters cooked tender, breaded and fried as a winter kafana dish.
Original eatfuls sticker artwork
What it is
A closer look at Pohane svinjske nogice.
Pohane svinjske nogice are pig trotters cooked tender, breaded and fried as a winter kafana dish.
What to look for
Know it when you find it.
The crust should crackle around gelatinous, soft meat; order them hot with mustard or pickles.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Pohane svinjske nogice.
Serbia
Country-wide tradition
Names around the table
One food, more than one name.
Keep exploring
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