Sausages
Glamorgan Sausage
Wales, United Kingdom
A meatless sausage of cheese, leek and breadcrumbs bound with egg, breadcrumbed and fried until crisp.
Original eatfuls sticker artwork
What it is
A closer look at Glamorgan Sausage.
A meatless sausage of cheese, leek and breadcrumbs bound with egg, breadcrumbed and fried until crisp.
What to look for
Know it when you find it.
Caerphilly cheese is the traditional filling and gives it the salty crumble. It should hold together but stay soft rather than springy inside.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Glamorgan Sausage.
Wales, United Kingdom
Region-specific tradition
Names around the table
One food, more than one name.
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