Curries
Curry Goat
Jamaica
Goat on the bone browned with Jamaican curry powder, scotch bonnet, pimento and thyme, then stewed until the meat falls off and the sauce thickens.
Original eatfuls sticker artwork
What it is
A closer look at Curry Goat.
Goat on the bone browned with Jamaican curry powder, scotch bonnet, pimento and thyme, then stewed until the meat falls off and the sauce thickens.
What to look for
Know it when you find it.
Jamaican curry powder is heavier on turmeric and pimento than Indian blends, so the sauce comes out yellow. Served over rice at every wedding, funeral and Sunday.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Curry Goat.
Names around the table
One food, more than one name.
Keep exploring
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