Salads
Çoban salatası
Turkey
Finely diced tomato, cucumber, green pepper and onion tossed with olive oil and lemon — the unwritten default salad beside every kebab plate in Turkey, always chopped small and never lettuce-based.
Original eatfuls sticker artwork
What it is
A closer look at Çoban salatası.
Finely diced tomato, cucumber, green pepper and onion tossed with olive oil and lemon — the unwritten default salad beside every kebab plate in Turkey, always chopped small and never lettuce-based.
What to look for
Know it when you find it.
Everything cut to uniform pea-size so it eats with a spoon; no leafy greens, and sumac on the onion is the tell of a good one.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Çoban salatası.
Turkey
Country-wide tradition
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
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Uzbekistan
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Norway
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Tunisia
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Andorra
Dandelion Salad
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Indonesia
Asinan
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