Soups
Yayla Çorbası
Black Sea Region, Turkey
A creamy yogurt and rice soup from the Black Sea highlands, seasoned with dried mint and a swirl of butter with red pepper flakes. The yogurt gives it a tangy, comforting flavor. It is a classic winter soup and a staple of Turkish home cooking.
Original eatfuls sticker artwork
What it is
A closer look at Yayla Çorbası.
A creamy yogurt and rice soup from the Black Sea highlands, seasoned with dried mint and a swirl of butter with red pepper flakes. The yogurt gives it a tangy, comforting flavor. It is a classic winter soup and a staple of Turkish home cooking.
What to look for
Know it when you find it.
Creamy pale color, visible rice grains, mint and red pepper butter swirl on top, served hot.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Yayla Çorbası.
Names around the table
One food, more than one name.
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