Sauces
Sauce Charmout
Chad
Chadian sauce made with charmout (dried meat); the rehydrated meat gives the sauce an intense, concentrated flavor; cooked with onions, tomatoes, and spices; a traditional way to preserve meat for the dry season; served with boule or kissar; a Sahelian specialty shared with Sudan.
Original eatfuls sticker artwork
What it is
A closer look at Sauce Charmout.
Chadian sauce made with charmout (dried meat); the rehydrated meat gives the sauce an intense, concentrated flavor; cooked with onions, tomatoes, and spices; a traditional way to preserve meat for the dry season; served with boule or kissar; a Sahelian specialty shared with Sudan.
What to look for
Know it when you find it.
A rich, dark sauce with rehydrated dried meat; intensely savory and concentrated; onions and tomatoes visible; served with boule or kissar; the taste of preserved meat.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Sauce Charmout.
Names around the table
One food, more than one name.
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