Beef
Steak Frites
France
Grilled steak served with french fries, the quintessential French bistro dish. The classic bone-in cut is cote-a-l-os, the rib steak of the brasserie canon.
Original eatfuls sticker artwork
What it is
A closer look at Steak Frites.
Grilled steak served with french fries, the quintessential French bistro dish. The classic bone-in cut is cote-a-l-os, the rib steak of the brasserie canon.
What to look for
Know it when you find it.
Good quality steak cooked to preference, crispy fries, herb butter.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Steak Frites.
Belgium
Country-wide tradition
Names around the table
One food, more than one name.
Keep exploring
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