Curries
Sindhi Karhi
سنڌي ڪڙهي
India
Gram-flour and tamarind gravy roasted until nutty, then simmered with drumstick, potato, okra and carrot and served with plain rice.
Original eatfuls sticker artwork
What it is
A closer look at Sindhi Karhi.
Gram-flour and tamarind gravy roasted until nutty, then simmered with drumstick, potato, okra and carrot and served with plain rice.
What to look for
Know it when you find it.
Sour rather than yoghurt-tangy, and vegetable-heavy. It is a Friday dish in Sindhi Hindu households and served with fried potato on top.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Sindhi Karhi.
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
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Birmingham, United Kingdom
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