Cider
Sidra da Madeira
Madeira, Portugal
Sidra da Madeira is a crisp island cider fermented from Madeiran apples, served cold with a tart, orchard-fruit finish.
Original eatfuls sticker artwork
What it is
A closer look at Sidra da Madeira.
Sidra da Madeira is a crisp island cider fermented from Madeiran apples, served cold with a tart, orchard-fruit finish.
What to look for
Know it when you find it.
At a Madeiran tavern, look for a dry, lively pour with fresh apple aroma rather than heavy sweetness.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Sidra da Madeira.
Madeira, Portugal
Region-specific tradition
Names around the table
One food, more than one name.
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