Breads
Ramazan pidesi
Turkey
Ramazan pidesi, the round sesame-topped loaf sold only in the Ramadan hour before iftar with queues around the bakery, is a hard-seasonal named bread and a genuine collectible moment.
Original eatfuls sticker artwork
What it is
A closer look at Ramazan pidesi.
Ramazan pidesi, the round sesame-topped loaf sold only in the Ramadan hour before iftar with queues around the bakery, is a hard-seasonal named bread and a genuine collectible moment.
What to look for
Know it when you find it.
Look for Ramazan pidesi: a round loaf with a dimpled sesame-topped surface is baked for Ramadan and sold warm before iftar.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Ramazan pidesi.
Turkey
Country-wide tradition
Names around the table
One food, more than one name.
Keep exploring
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