Shellfish
Pepper Shrimp
Jamaica
Small freshwater shrimp boiled whole in salt and scotch bonnet until they turn bright red, sold hot in paper bags by the roadside.
Original eatfuls sticker artwork
What it is
A closer look at Pepper Shrimp.
Small freshwater shrimp boiled whole in salt and scotch bonnet until they turn bright red, sold hot in paper bags by the roadside.
What to look for
Know it when you find it.
Middle Quarters in St Elizabeth is the place, with vendors flagging cars down on the road. Eaten shell and all, and extremely hot.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Pepper Shrimp.
Names around the table
One food, more than one name.
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