Poultry
Akoho sy Sakamalao
Madagascar
Chicken braised with ginger, garlic and Malagasy spices for a fragrant rice-side dish.
Original eatfuls sticker artwork
What it is
A closer look at Akoho sy Sakamalao.
Chicken braised with ginger, garlic and Malagasy spices for a fragrant rice-side dish.
What to look for
Know it when you find it.
The sauce should be ginger-forward with tender chicken and no heavy cream.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Akoho sy Sakamalao.
Names around the table
One food, more than one name.
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