Sausages
Small Spiced Sausages
مقانق
Lebanon
Short lamb and beef sausages spiced with cinnamon and pine nut, fried and finished with lemon or pomegranate molasses.
Original eatfuls sticker artwork
What it is
A closer look at Small Spiced Sausages.
Short lamb and beef sausages spiced with cinnamon and pine nut, fried and finished with lemon or pomegranate molasses.
What to look for
Know it when you find it.
They should be served sizzling with the pan juices, and lemon squeezed over at the table. A breakfast and mezze order both.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Small Spiced Sausages.
Lebanon
Country-wide tradition
Names around the table
One food, more than one name.
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