Sauces
Lao Gan Ma Chilli Crisp
老干妈
China
A jar of chilli flakes, fermented soy bean and preserved vegetable suspended in oil, with the founder's photograph on every label.
Original eatfuls sticker artwork
What it is
A closer look at Lao Gan Ma Chilli Crisp.
A jar of chilli flakes, fermented soy bean and preserved vegetable suspended in oil, with the founder's photograph on every label.
What to look for
Know it when you find it.
The one to buy is the fried chilli in oil with black beans. Stir from the bottom — the solids sink and the oil alone is not the product.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Lao Gan Ma Chilli Crisp.
China
Country-wide tradition
Names around the table
One food, more than one name.
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Provence, France
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