Curries
Kosha Mangsho
কষা মাংস
West Bengal, India
A slow-cooked Bengali mutton curry, dark and intensely spiced.
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What it is
A closer look at Kosha Mangsho.
A slow-cooked Bengali mutton curry, dark and intensely spiced.
What to look for
Know it when you find it.
The gravy should be nearly black with caramelised onions; the meat falling apart.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Kosha Mangsho.
West Bengal, India
Region-specific tradition
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
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ఆంధ్ర కోడి కూర
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Birmingham, United Kingdom
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