Salads
Korean Carrot Salad (Morkovcha)
Морковь по-корейски
Russia
Spicy marinated carrot salad invented by Soviet-deported Koryo-saram cooks: julienned carrots dressed with garlic, coriander seed, chili and hot oil.
Original eatfuls sticker artwork
What it is
A closer look at Korean Carrot Salad (Morkovcha).
Spicy marinated carrot salad invented by Soviet-deported Koryo-saram cooks: julienned carrots dressed with garlic, coriander seed, chili and hot oil.
What to look for
Know it when you find it.
Sold by weight at markets and delicatessens next to pickles and salads; the carrots should stay crunchy and glossy, never mushy or oversweet.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Korean Carrot Salad (Morkovcha).
Names around the table
One food, more than one name.
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