Shellfish
Jebta
Marshall Islands
Coconut crab pieces cooked in coconut milk with onion, garlic, and ginger; a rare Marshallese delicacy for special occasions; the coconut crab is the world's largest land arthropod, with sweet meat that has a coconut flavor from its diet; now rare due to conservation concerns.
Original eatfuls sticker artwork
What it is
A closer look at Jebta.
Coconut crab pieces cooked in coconut milk with onion, garlic, and ginger; a rare Marshallese delicacy for special occasions; the coconut crab is the world's largest land arthropod, with sweet meat that has a coconut flavor from its diet; now rare due to conservation concerns.
What to look for
Know it when you find it.
Coconut crab pieces in a creamy coconut milk broth with onion, garlic, and ginger; the crab meat is sweet and rich with a coconut flavor; a rare delicacy for special occasions; the world's largest land arthropod; now rare due to conservation concerns; a legendary Marshallese dish.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Jebta.
Names around the table
One food, more than one name.
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