Candy
Hokey Pokey Toffee
Hokey pokey
New Zealand
Golden syrup and sugar boiled to a hard crack, aerated with baking soda so it foams up into a brittle honeycomb.
Original eatfuls sticker artwork
What it is
A closer look at Hokey Pokey Toffee.
Golden syrup and sugar boiled to a hard crack, aerated with baking soda so it foams up into a brittle honeycomb.
What to look for
Know it when you find it.
Made at home in minutes and sold in slabs at markets. It should shatter and dissolve, not stick to the teeth.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Hokey Pokey Toffee.
Names around the table
One food, more than one name.
Keep exploring
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