Shellfish
Giant Clam
Kiribati
Giant clam is reef shellfish served raw, grilled, or simmered with coconut; the firm, sweet meat is cut from the large shell before serving.
Original eatfuls sticker artwork
What it is
A closer look at Giant Clam.
Giant clam is reef shellfish served raw, grilled, or simmered with coconut; the firm, sweet meat is cut from the large shell before serving.
What to look for
Know it when you find it.
Look for thick ivory clam slices or a shell presentation at a legal coastal meal; the texture should be firm and sea-sweet rather than soft like a mussel.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Giant Clam.
Names around the table
One food, more than one name.
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