Spices
Grenadian Nutmeg
Nutmeg
Grenada
Grenada's spice, producing roughly 20% of the world's nutmeg; the nutmeg sits at the center of the Grenadian flag, representing the island's devotion to the spice; used in abundance in both savory and sweet dishes; grown on the volcanic slopes of the island; the distinctive product of the Spice Isle; exported worldwide.
Original eatfuls sticker artwork
What it is
A closer look at Grenadian Nutmeg.
Grenada's spice, producing roughly 20% of the world's nutmeg; the nutmeg sits at the center of the Grenadian flag, representing the island's devotion to the spice; used in abundance in both savory and sweet dishes; grown on the volcanic slopes of the island; the distinctive product of the Spice Isle; exported worldwide.
What to look for
Know it when you find it.
The nutmeg should be fresh and aromatic; grown on the volcanic slopes; 20% of the world's production; sits at the center of the Grenadian flag; used in both savory and sweet dishes; the distinctive product of the Spice Isle.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Grenadian Nutmeg.
Names around the table
One food, more than one name.
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