Spices
Ceylon Cinnamon
කුරුඳු
Sri Lanka
The paper-thin inner bark of the cinnamon tree, rolled by hand into layered quills, delicate and sweet rather than hot.
Original eatfuls sticker artwork
What it is
A closer look at Ceylon Cinnamon.
The paper-thin inner bark of the cinnamon tree, rolled by hand into layered quills, delicate and sweet rather than hot.
What to look for
Know it when you find it.
True cinnamon quills are made of many thin layers and crumble easily; cassia is one thick hard curl. The island supplies most of the world's true cinnamon.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Ceylon Cinnamon.
Sri Lanka
Country-wide tradition
Names around the table
One food, more than one name.
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