Beef
Costoletta alla valdostana
Aosta Valley, Italy
In Aosta Valley, Costoletta alla valdostana is veal cutlet with Fontina and ham, browned crisp.
Original eatfuls sticker artwork
What it is
A closer look at Costoletta alla valdostana.
In Aosta Valley, Costoletta alla valdostana is veal cutlet with Fontina and ham, browned crisp.
What to look for
Know it when you find it.
Look for Costoletta alla valdostana at a traditional restaurant, market, or producer in Aosta Valley; check the defining ingredient, texture, cooking finish, and serving temperature.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Costoletta alla valdostana.
Aosta Valley, Italy
Region-specific tradition
Names around the table
One food, more than one name.
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