Spices
Country Onion
Cameroon
A hard, aromatic forest seed grated into achu soup and other western-highland dishes, tasting of nothing else in the pantry.
Original eatfuls sticker artwork
What it is
A closer look at Country Onion.
A hard, aromatic forest seed grated into achu soup and other western-highland dishes, tasting of nothing else in the pantry.
What to look for
Know it when you find it.
Sold as whole dried seeds and grated to order. A pinch is a portion; too much makes a soup medicinal.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Country Onion.
Names around the table
One food, more than one name.
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