Sausages
Chorizo Colombiano
Colombia
Colombian pork sausage seasoned with garlic, paprika, and cumin, grilled or fried. Served with arepa, lime, and aji, it is a staple of picadas and bandeja paisa. The air-dried, intensely garlicky chorizo santarrosano of Santander is the benchmark version.
Original eatfuls sticker artwork
What it is
A closer look at Chorizo Colombiano.
Colombian pork sausage seasoned with garlic, paprika, and cumin, grilled or fried. Served with arepa, lime, and aji, it is a staple of picadas and bandeja paisa. The air-dried, intensely garlicky chorizo santarrosano of Santander is the benchmark version.
What to look for
Know it when you find it.
Reddish, juicy grilled pork sausage with a crisp casing, served with arepa, lime, and aji.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Chorizo Colombiano.
Names around the table
One food, more than one name.
Keep exploring
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Galicia, Spain
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Appenzell, Switzerland
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