Candy
Bonbon Coco
Madagascar
Grated coconut cooked with caramelised sugar until it stiffens, then dropped in spoonfuls to set into chewy patties.
Original eatfuls sticker artwork
What it is
A closer look at Bonbon Coco.
Grated coconut cooked with caramelised sugar until it stiffens, then dropped in spoonfuls to set into chewy patties.
What to look for
Know it when you find it.
Sold in cellophane at markets and by children at bus stops. The darker it is, the further the sugar was taken and the more it tastes of caramel.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Bonbon Coco.
Keep exploring
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