Sauces
Walnut Sauce
Ბაჟე
Georgia
Ground walnuts thinned with water or stock and seasoned with garlic, coriander seed, marigold and vinegar, served cold over poultry and fish.
Original eatfuls sticker artwork
What it is
A closer look at Walnut Sauce.
Ground walnuts thinned with water or stock and seasoned with garlic, coriander seed, marigold and vinegar, served cold over poultry and fish.
What to look for
Know it when you find it.
It should be the colour of café au lait and thick enough to coat. Walnut oil separating on the surface is a good sign, not a fault.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Walnut Sauce.
Georgia
Country-wide tradition
Names around the table
One food, more than one name.
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