Sauces
Banana Ketchup
Philippines
A sweet ketchup made from bananas, dyed red, a Filipino invention born from a tomato shortage in WWII.
Original eatfuls sticker artwork
What it is
A closer look at Banana Ketchup.
A sweet ketchup made from bananas, dyed red, a Filipino invention born from a tomato shortage in WWII.
What to look for
Know it when you find it.
A distinct banana flavor, a proper sweetness, a good consistency, and the iconic red color.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Banana Ketchup.
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
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Provence, France
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Colombia
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