Candy
Banana and Coconut Nougat
Seychelles
Traditional Seychellois nougat made with banana and coconut; a sweet confection combining the islands' abundant tropical fruits; a dessert that showcases the coconut and banana that define Seychellois cuisine; often sold at markets and festivals.
Original eatfuls sticker artwork
What it is
A closer look at Banana and Coconut Nougat.
Traditional Seychellois nougat made with banana and coconut; a sweet confection combining the islands' abundant tropical fruits; a dessert that showcases the coconut and banana that define Seychellois cuisine; often sold at markets and festivals.
What to look for
Know it when you find it.
The nougat should be sweet and chewy with banana and coconut flavours; a traditional Seychellois confection; showcases the islands' abundant tropical fruits; sold at markets and festivals; a dessert that combines the two most important Seychellois ingredients.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Banana and Coconut Nougat.
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