Rice Dishes
Arroz con Pollo Ecuatoriano
Arroz con pollo
Ecuador
Ecuadorian chicken and rice tinted yellow with achiote and spices, cooked with peas, carrots and peppers. Served with fried plantain and salad.
Original eatfuls sticker artwork
What it is
A closer look at Arroz con Pollo Ecuatoriano.
Ecuadorian chicken and rice tinted yellow with achiote and spices, cooked with peas, carrots and peppers. Served with fried plantain and salad.
What to look for
Know it when you find it.
A pan of yellow rice with tender chicken, green peas and red peppers, with a side of sweet plantain.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Arroz con Pollo Ecuatoriano.
Ecuador
Country-wide tradition
Names around the table
One food, more than one name.
Keep exploring
If this caught your eye…
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Bahrain
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Iran
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آلبالو پلو
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Ambur, India
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அம்பூர் பிரியாணி
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Central Anatolia, Turkey
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Angola
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Wet rice cooked with prawns, squid, clams and white fish in a tomato and coriander broth.