Street Snacks
Arrowroot Fritters
Saint Vincent and the Grenadines
Delicate and slightly sweet fritters made from native arrowroot flour, infused with nutmeg and coconut, then lightly fried to a golden crisp; a distinctive Vincentian specialty; naturally gluten-free; the arrowroot fritters of Saint Vincent; a crispy, subtly sweet treat
Original eatfuls sticker artwork
What it is
A closer look at Arrowroot Fritters.
Delicate and slightly sweet fritters made from native arrowroot flour, infused with nutmeg and coconut, then lightly fried to a golden crisp; a distinctive Vincentian specialty; naturally gluten-free; the arrowroot fritters of Saint Vincent; a crispy, subtly sweet treat
What to look for
Know it when you find it.
The fritters should be golden and crispy; from arrowroot flour, nutmeg, and coconut; naturally gluten-free; a distinctive Vincentian specialty; the arrowroot fritters of Saint Vincent; a crispy, subtly sweet treat
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Arrowroot Fritters.
Names around the table
One food, more than one name.
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