Soups
Cypriot Trahanas
Τραχανάς
Cyprus
Cracked wheat soured with sheep's milk, dried into hard shards and later boiled into a thick soup with halloumi cubes.
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What it is
A closer look at Cypriot Trahanas.
Cracked wheat soured with sheep's milk, dried into hard shards and later boiled into a thick soup with halloumi cubes.
What to look for
Know it when you find it.
The halloumi is dropped in at the end and goes stringy. It should be sharply sour; the dried shards are sold by weight in autumn.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Cypriot Trahanas.
Names around the table
One food, more than one name.
Same family
Related foods and regional cousins.
Keep exploring
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