Pastries
Thekua
ठेकुआ
Madhesh and Terai, Nepal
Wheat flour, jaggery, ghee, and cardamom are pressed into patterned discs and fried for the Terai's Chhath festival.
Original eatfuls sticker artwork
What it is
A closer look at Thekua.
Wheat flour, jaggery, ghee, and cardamom are pressed into patterned discs and fried for the Terai's Chhath festival.
What to look for
Know it when you find it.
The biscuit is deeply browned, crisp at the edge, and fragrant with jaggery; buy it from Terai sweet stalls around Chhath.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Thekua.
Madhesh and Terai, Nepal
Region-specific tradition
Names around the table
One food, more than one name.
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