Street Snacks
Ta'ameya (Egyptian Falafel)
طعمية
Egypt
Egyptian fava-bean falafel made from soaked beans, herbs, coriander and cumin, shaped into green fritters and fried for breakfast.
Original eatfuls sticker artwork
What it is
A closer look at Ta'ameya (Egyptian Falafel).
Egyptian fava-bean falafel made from soaked beans, herbs, coriander and cumin, shaped into green fritters and fried for breakfast.
What to look for
Know it when you find it.
Fresh taameya is green and herbaceous inside with a crisp sesame-studded shell; eat it hot in baladi bread with pickles.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Ta'ameya (Egyptian Falafel).
Names around the table
One food, more than one name.
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