Soups
Štajerska Kisla Juha
Styria (Slovenia), Slovenia
A Styrian sour soup made from pork trotters and head parts, vinegar and garlic, traditionally prepared at the feast of koline (pig slaughter) in Lower Styria.
Original eatfuls sticker artwork
What it is
A closer look at Štajerska Kisla Juha.
A Styrian sour soup made from pork trotters and head parts, vinegar and garlic, traditionally prepared at the feast of koline (pig slaughter) in Lower Styria.
What to look for
Know it when you find it.
A tangy, gelatinous, pork-based soup with a sharp vinegar bite and garlic kick; a rustic koline-season specialty from Styria.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Štajerska Kisla Juha.
Styria (Slovenia), Slovenia
Region-specific tradition
Names around the table
One food, more than one name.
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