Spices
Grains of Paradise
Pimenta de Guiné
Sao Tome and Principe
Grains of paradise, also called melegueta pepper; a traditional spice used in Santomean calulu; native to West Africa; peppery, pungent, and aromatic; a key seasoning in the national dish; the spice that gives calulu its distinctive flavor; a historic trade commodity.
Original eatfuls sticker artwork
What it is
A closer look at Grains of Paradise.
Grains of paradise, also called melegueta pepper; a traditional spice used in Santomean calulu; native to West Africa; peppery, pungent, and aromatic; a key seasoning in the national dish; the spice that gives calulu its distinctive flavor; a historic trade commodity.
What to look for
Know it when you find it.
Small, reddish-brown seeds; peppery and aromatic; used in calulu; the spice of Sao Tome's national dish; grains of paradise.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Grains of Paradise.
Names around the table
One food, more than one name.
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