Noodles
Sopa Seca
Ica, Peru
A dry Peruvian noodle dish from Chincha and Ica, with spaghetti tossed in a spiced tomato-and-ají sauce and traditionally served with ceviche.
Original eatfuls sticker artwork
What it is
A closer look at Sopa Seca.
A dry Peruvian noodle dish from Chincha and Ica, with spaghetti tossed in a spiced tomato-and-ají sauce and traditionally served with ceviche.
What to look for
Know it when you find it.
Look for firm, dry-finished spaghetti coated in orange-red ají-tomato sauce, often paired with ceviche at an Ica or Chincha meal.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Sopa Seca.
Ica, Peru
Region-specific tradition
Names around the table
One food, more than one name.
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