Soups
Sopa de Quinoa
Argentina
An Andean soup of quinoa, vegetables, and sometimes meat, from the Argentine northwest. A nutritious, pre-Hispanic dish of the high Puna, served hot in winter.
Original eatfuls sticker artwork
What it is
A closer look at Sopa de Quinoa.
An Andean soup of quinoa, vegetables, and sometimes meat, from the Argentine northwest. A nutritious, pre-Hispanic dish of the high Puna, served hot in winter.
What to look for
Know it when you find it.
Clear soup with small quinoa grains, vegetables, and tender meat, hearty and nutritious, served hot.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Sopa de Quinoa.
Names around the table
One food, more than one name.
Keep exploring
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Iran
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Nigeria
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Cameroon
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Pounded cocoyam served as a smooth white mound with a hole in the middle filled with yellow palm-oil soup emulsified with limestone and spiced with country onion.